π₯π« Southern 4-Ingredient Bacon Green Bean Bundles
These Southern Bacon Green Bean Bundles are smoky, buttery, and absolutely irresistible! πβ¨
Fresh green beans are wrapped in crispy bacon and coated in a sweet, savory glaze that caramelizes beautifully as they cook. Theyβre the perfect side dish for holidays, cookouts, or any family dinner! β€οΈπ€€
πΎ Save this recipe before you forget!
β± Prep Time: 15 minutes
π₯ Bake Time: 30β35 minutes
β± Total Time: About 50 minutes
π½ Servings: 6β8
π Ingredients
1 lb fresh green beans, trimmed π«
8 slices bacon, cut in half π₯
ΒΌ cup butter, melted π§
ΒΌ cup brown sugar π―
π§ Optional: Garlic powder, black pepper, onion powder, or a pinch of cayenne pepper.
π©βπ³ Instructions
1οΈβ£ Preheat your oven to 375Β°F (190Β°C) and lightly grease a baking dish or line a baking sheet with foil.
2οΈβ£ Bring a large pot of water to a boil. Add the green beans and cook for 3β4 minutes until just tender-crisp. Drain and pat dry. π«
3οΈβ£ Divide the green beans into 8 small bundles.
4οΈβ£ Wrap each bundle with one half slice of bacon and place seam-side down in the prepared baking dish. π₯
5οΈβ£ In a small bowl, mix the melted butter and brown sugar until combined. π§π―
6οΈβ£ Brush or drizzle the butter mixture evenly over each bundle.
7οΈβ£ Bake for 30β35 minutes, or until the bacon is cooked and the glaze is bubbly and lightly caramelized. π€€
8οΈβ£ For crispier bacon, broil for 2β3 minutes at the end of cooking.
9οΈβ£ Let cool for a few minutes before serving.
π Enjoy! β€οΈ
π‘ Serve With
π Fried chicken
π₯© Grilled steak
π Baked ham
π₯ Mashed potatoes
π₯ Crispy bacon, tender green beans, rich butter, and sweet brown sugar create this easy 4-ingredient Southern side dish thatβs always a crowd favorite! ππ₯π«π§β¨